4th time coming and I had the samosas, kebab Platter, chicken momo, Chai, bread basket, vindaloo, sea bass curry, lamb josh, and lamb saag. Highly recommend the Platter and lamb saag.

Went in with a friend, she had the lamb with spinach, and I had the mushroom dish, daal was on point, the cheese naan was one of the best, pesto naan tried the Veg momo, lassi. Can't wait for my next visit to try more items on the menu.

The restaurant has fine taste in decor and some equipment for old schoolers. The taste is also very good worth coming here again. The portion of the starters were small for party of 4 and more. Might want to go straight to entree. But the service was the star of the show, we came right at closing and the people serving were nothing short of kind and fantastic.

When you hear the same recommendation from 2 or more of your friends, who go out of their way to tell you about this great new place - and they are all the same... You go and check it out for yourself. We came to Mandala to do just that. Now I'll be recommending them like they were to me! We did lunch. They've bento-boxed the Indian lunch special - you pick one entrée the rest is included. You'll see that in the pictures. Lamb saag, shrimp curry - gotta do it again, mushroom matar - I'll try something else next time. We'll be back!

Originally, we ended up here because it was late and nothing else was open, and I'm so glad it worked out that way. I got the rack of lamb. I love lamb, it's one of my special occasion foods, so it means a lot when I say it was the best lamb I ever had. It was cooked perfectly and spiced so flavorfully. My husband got the Chilean sea bass curry, which was just as perfectly cooked, flavorful and delicious, though he got max spice. It started okay, but it really built, which he loved because he lives for spicy food, but be prepared!